Black Market Seafood – how do you trust a restaurant?

Are You Eating Seafood Caught Legally? Black market seafood makes you wonder which restaurants you can really trust. With the recent bust in New Zealand, we are all reminded that unsafe practices do happen in the seafood industry. When it comes to sushi and raw fish,...

GreenWave’s revolutionary sustainable fishing practices

How many Green Wave farms does it take to feed the world? GreenWave's sustainable fishing practices will make you question your place in the food system. By choosing seafood that is sourced in sustainable manners, we protect our oceans for the future. By choosing 3d...

Futomaki rolls for big appetites – Aka Jumbo or Big Boy Rolls

Futomaki is a delicious type of Japanese sushi that is very thick. Visually, think of your favorite maki rolls inflated into a jumbo roll! If you don't have a big mouth, these rolls can get messy, quick. Do yourself a favor and do not try to eat it all in one bite....

Sushi made from crickets? Miya Sushi takes sustainability to the next level

I never thought I would see anything like this. I've seen spam sushi rainbow sushi, even sushi donuts, but nothing like this! Miya Sushi might just be way ahead of their time. Their crazy menu pushes the boundaries, and even the most adventurous restaurateurs may meet...

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